Feedback
Do you want to have a say in your Food Service Program? Speak with a manager in any of the locations about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your food service program. We value your input! Comment Cards are a quick and simple way to to make suggestions and to get your question answered.
Meet Our Team |
Members of the Waubonsee Cafe Management Team are always available to help you. Get to know your Cafe Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in or call.
Peter Nielsen
General Manager
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P 630.466.6655 |
Peter.Nielsen@sodexo.com |
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John Crites
Chef |
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P 630.466.6655 |
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Jacque Morgan
Catering Manager |
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P 630.466.6655
waubonseedining.usa@sodexo.com |
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Sodexo is committed to fighting hunger and malnutrition by engaging the entire Sodexo community including employees, customers, clients and suppliers. 17 million children in the United States are at-risk of hunger. Join us and together we can end childhood hunger.
Sodexo is also committed to supporting local community development and sourcing local, seasonal and sustainably grown or raised products. We proudly purchase products from over 700 local farms to feed students and guests in the same state or region.
Sodexo's Student Board of Directors is made up of students just like you! These students play an important role in developing the dining programs for campus communities across the country. Learn more about the Student Board of Directors and how you can get involved.
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